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Pit Stop

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Racer Not (notanexistor)
Race Number 26
Date Tue, 6 Sep 2016 20:25:08 +0000
Speed 101 WPM Try to beat?
Accuracy 97.6%
Rank 1st place (out of 2)
Opponents avillarreal (2nd place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)