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Pit Stop

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Racer Dr (roman736)
Race Number 130
Date Mon, 30 Sep 2013 15:35:43 +0000
Speed 95 WPM Try to beat?
Accuracy 97.6%
Rank 1st place (out of 4)
Opponents colemakn00b (2nd place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)