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Race Result Details |
| Racer | rydijerhil (rydijerhil21) |
| Race Number | 538 |
| Date | Tue, 19 Mar 2024 18:36:35 +0000 |
| Speed |
91 WPM
 Try to beat?
|
| Accuracy | 98.2% |
| Rank | 4th place (out of 5) |
| Opponents | easyquest (5th place) hpchco (1st place) i_adore_you (3rd place) joshizu (2nd place) |
Text typed:
 
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— The Thermodynamics of Pizza
 (book)
by Harold J. Morowitz
(see stats)
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