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Racer Joshua (servantra44)
Race Number 2334
Date Tue, 31 Oct 2023 21:26:23 +0000
Speed 57 WPM Try to beat?
Accuracy 98.1%
Rank 5th place (out of 5)
Opponents bumbleblast (1st place) damici_lift (4th place) kmizens (3rd place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)

Typing Review: