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Text Details
 
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Níl aon spás fisiceach tar éis an slicing, ionas gur féidir a bheith ar thús neamhaird agus is féidir linn a chóireáil an pizza, chun críocha teirmeach, mar eitleán gan teorainn. Laghdaíonn an nós imeachta an teas-aistriú chun an fhadhb gné amháin ionadaíocht ag veicteoir gnáth leis an dromchla pizza.
— The Thermodynamics of Pizza (An Thermodynamics na pizza)
 (book)
by Harold J. Morowitz
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| Language: | Irish |
| Submitted by: | Bookfail |