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Race Result Details |
| Racer | tstats[mm_food] (mm_food) |
| Race Number | 3250 |
| Date | Wed, 20 Nov 2024 21:35:32 +0000 |
| Speed |
98 WPM
 Try to beat?
|
| Accuracy | 98.2% |
| Rank | 4th place (out of 5) |
| Opponents | archreel (2nd place) orangejuice123 (3rd place) sushy27 (5th place) tsaiale (1st place) |
Text typed:
 
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Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.
— Wine for Dummies
 (book)
by Ed McCarthy
(see stats)
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