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Race Result Details |
Racer | tstats[rupture01] (rupture01) |
Race Number | 1207 |
Date | Sun, 3 Dec 2023 08:26:12 +0000 |
Speed | 76 WPM Try to beat? |
Accuracy | 95.5% |
Rank | 2nd place (out of 4) |
Opponents | oscrrmrz (3rd place) ravimajhi (4th place) |
Text typed:
Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.
— Wine for Dummies
(book)
by Ed McCarthy
(see stats)
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