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Race Result Details
|Racer||Sarvesh pandey (shivam98)|
|Date||Wed, 6 Jul 2022 04:11:46 +0000|
|Speed||79 WPM Try to beat?|
|Rank||2nd place (out of 5)|
|Opponents||djtype2124 (5th place) proteincat (1st place) therapiss1 (3rd place) tokesther (4th place)|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.— The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)