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Race Result Details |
Racer | Glevion (glevion) |
Race Number | 164 |
Date | Thu, 19 Jul 2018 19:04:21 +0000 |
Universe | lang_lv |
Speed | 117 WPM Try to beat? |
Accuracy | 97.3% |
Rank | 3rd place (out of 3) |
Text typed:
No sastāvu apsvērumiem tomātu slānis būtu sagaidāms, ka samērā augsts siltuma jaudu un zemu vadītspēju. Tādējādi tā kalpo kā buferis starp mozzarella un cep mīklu.
— The Thermodynamics of Pizza (Termodinamika of Pizza)
(book)
by Harold J. Morowitz
(see stats)
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