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Racer Ammnontet (ammnontet)
Race Number 211
Date Fri, 14 Apr 2017 18:36:28 +0000
Speed 105 WPM Try to beat?
Accuracy 90.0%
Rank 2nd place (out of 3)
Opponents abievans46 (3rd place) badtyper5 (1st place)

Text typed:

Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring.
Stir-Fry, Etc.: Meals for Life (book) by The Kitchens of Healthy Choice (see stats)