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Race Result Details |
Racer | DropTables("Users") (batterypowered) |
Race Number | 1255 |
Date | Fri, 7 Oct 2016 15:58:53 +0000 |
Speed | 92 WPM Try to beat? |
Accuracy | 95.0% |
Rank | 4th place (out of 5) |
Opponents | blueraveian (1st place) immmjimmy (2nd place) magicant (3rd place) |
Text typed:
Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.
— Wine for Dummies
(book)
by Ed McCarthy
(see stats)
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