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Racer Brandon (brandonbarga11)
Race Number 188
Date Tue, 27 Aug 2024 19:06:01 +0000
Speed 75 WPM Try to beat?
Accuracy 98.1%
Rank 2nd place (out of 4)
Opponents icemannx916 (4th place)

Text typed:

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.
Wine for Dummies (book) by Ed McCarthy (see stats)

Typing Review: