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Racer Jo (jo_bajdon9)
Race Number 162
Date Wed, 9 Nov 2022 17:03:37 +0000
Speed 41 WPM Try to beat?
Accuracy 94.4%
Rank 5th place (out of 5)
Opponents newspa1 (2nd place)

Text typed:

Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal.
Stir-Fry, Etc.: Meals for Life (book) by The Kitchens of Healthy Choice (see stats)

Typing Review:

Race text:
Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal.
Time:
0:00
Speed:
Accuracy:
Typing replay:
Analysis:
Mistakes:
  1. Braising
  2. brown
  3. small
  4. fat,
  5. reduce
  6. cover
  7. and
  8. amount
  9. liquid
  10. until
  11. done.
  12. This
  13. technique
  14. pieces
  15. of
  16. thoroughly
  17. blends
  18. flavors.
  19. Braising
  20. little
  21. prepare