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Race Result Details |
Racer | Do (quannnnn) |
Race Number | 217 |
Date | Sun, 23 Jun 2019 11:37:56 +0000 |
Speed | 93 WPM Try to beat? |
Accuracy | 97.4% |
Rank | 1st place (out of 4) |
Opponents | christianmoises (3rd place) xx_white_racer_xx (2nd place) |
Text typed:
Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.
— Wine for Dummies
(book)
by Ed McCarthy
(see stats)
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