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Race Result Details |
Racer | Ray (raythetse84) |
Race Number | 311 |
Date | Sun, 19 Mar 2017 00:06:37 +0000 |
Speed |
101 WPM
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Accuracy | 93.7% |
Rank | 1st place (out of 5) |
Opponents | foobird (2nd place) johntee (3rd place) |
Text typed:
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Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal.
— Stir-Fry, Etc.: Meals for Life
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