Race Updates Discord About Merch
Home Profile History Competitions Texts Messages Friends Upgrade

typeracer

Pit Stop

Record your races with a typeracer account:

Create Your Account
  • Save your race history and scores.
  • Customize your profile and racecar.
  • It’s free, why not?
Racer Jimbo (sanosuke)
Race Number 3985
Date Fri, 9 Nov 2012 03:17:20 +0000
Speed 115 WPM Try to beat?
Accuracy 97.7%
Rank 1st place (out of 5)
Opponents acrylics (2nd place) alfrgp (3rd place) milg13 (4th place)

Text typed:

After removal from the oven, the pizza is sliced and plated quickly in a flat cardboard box, which is immediately closed and often taped shut. There is no physical separation after the slicing, so that edge can be ignored and we can treat the pizza, for thermal purposes, as an infinite plane.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)