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Race Result Details |
Racer | bergas (bergasf) |
Race Number | 2 |
Date | Tue, 5 Dec 2017 07:47:46 +0000 |
Universe | lang_it |
Speed | 46 WPM Try to beat? |
Accuracy | 94.6% |
Rank | 3rd place (out of 3) |
Text typed:
Dopo la rimozione dal forno, la pizza viene affettato e placcato in fretta in una scatola piatta di cartone, che viene immediatamente chiuso e spesso registrato chiuse.
— The Thermodynamics of Pizza (La termodinamica della Pizza)
(book)
by Harold J. Morowitz
(see stats)
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