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Racer Mattia (imgugol)
Race Number 6
Date Sun, 12 Mar 2017 22:49:01 +0000
Universe lang_it
Speed 97 WPM Try to beat?
Accuracy 87.0%
Rank 1st place (out of 4)
Opponents lauroswag (3rd place) prada123 (2nd place)

Text typed:

Da considerazioni di composizione dello strato di pomodoro ci si aspetta di avere una capacità relativamente elevata conducibilità termica e bassa. Serve quindi come un cuscinetto tra la mozzarella e la pasta al forno.
The Thermodynamics of Pizza (La termodinamica della Pizza) (book) by Harold J. Morowitz (see stats)