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Race Result Details |
Racer | 魔 (demonhead) |
Race Number | 21 |
Date | Fri, 16 Oct 2015 12:51:51 +0000 |
Universe | lang_ja |
Speed | 46 WPM Try to beat? |
Accuracy | 39.8% |
Rank | 3rd place (out of 3) |
Text typed:
トマトの層が比較的高い熱容量、低コンダクタンスが予想される組成の配慮から。したがってモッツァレラチーズと焼きたての生地の間のバッファとして機能します。
— The Thermodynamics of Pizza (熱力学ピザの)
(book)
by Harold J. Morowitz
(see stats)
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