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Race Result Details |
| Racer | monika (monika69) |
| Race Number | 4 |
| Date | Mon, 4 Mar 2013 07:13:07 +0000 |
| Universe | lang_sl |
| Speed |
31 WPM
 Try to beat?
|
| Accuracy | 94.6% |
| Rank | 1st place (out of 2) |
| Opponents | leiycy (2nd place) |
Text typed:
 
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Prvič, plast testa bakes v kruh, nizke vode-vsebin material z velikim številom majhnih nonconnecting zračnih prostorov. Drugič, umetno suši paste paradižnika, in tretjič, mozzarella prehodu iz rednih tekočih kristalov, da bolj neurejena države.
— The Thermodynamics of Pizza (Termodinamika Pizza)
 (book)
by Harold J. Morowitz
(see stats)
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