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Race Result Details |
| Racer | Turkish (turkish_style) |
| Race Number | 23 |
| Date | Mon, 12 Jun 2017 21:40:22 +0000 |
| Universe | lang_tr |
| Speed |
70 WPM
 Try to beat?
|
| Accuracy | 96.4% |
| Rank | 3rd place (out of 3) |
Text typed:
 
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Biz MML hangi seçer erimiş mozzarella tabakası, ağız çatı ve tıbbi fizik bakış açısından için travma açık kaynak açıkça pizza etiyolojisinde önemli ajan burn.
— The Thermodynamics of Pizza (Termodinamik pizza)
 (book)
by Harold J. Morowitz
(see stats)
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