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Text Details
 
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Al estudiar el enfriamiento de la pizza en el ambiente libre de la gravedad de la lanzadera espacial, se podría determinar con mayor exactitud la importancia de las corrientes de convección.
— The Thermodynamics of Pizza (La Termodinámica de la Pizza)
 (book)
by Harold J. Morowitz
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| Language: | Spanish |
| Submitted by: | Bookfail |
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