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typeracer

Pit Stop

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No one could figure out how I coaxed such hearty flavor out of a few chicken bones, or made such wonderful fish fumet with fish racks and shrimp shells, all in the limited time available. Had my instructors given me a pat-down before class they might have learned my secret: two glassine envelopes of Minor's chicken and lobster base inside my chef's coat, for that little extra kick. They never figured it out.
Kitchen Confidential (book) by Anthony Bourdain
Language: English
This text has been typed more than 1000 times:
Avg. speed: 94 WPM
Avg. accuracy: 97.1%

Top 10 scores for this text

User Speed Accuracy Points Place Date Options
1 joshua728 211 WPM 100.0% 257 1/2 Aug. 15, 2021
2 quitless 211 WPM 100.0% 257 1/2 Nov. 4, 2021
3 arenasnow2 205 WPM 100.0% 249 1/10 Dec. 1, 2020
4 iamtyperacer 201 WPM 100.0% 245 1/2 May 22, 2023
5 arenasnow 200 WPM 99.0% 244 1/2 June 8, 2019
6 slekap 197 WPM 100.0% 240 1/1 Feb. 27, 2021
7 jewishguy_ 192 WPM 100.0% 233 1/4 June 25, 2022
8 typos_z 190 WPM 100.0% 231 1/2 May 31, 2021
9 xeogran 188 WPM 100.0% 229 1/4 May 22, 2023
10 mythicalrocket 187 WPM 98.0% 227 1/4 Aug. 5, 2023