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The milk and cheese and yogurt, which once came from dairy cows that grazed on grass, now typically come from cows that spend their working lives indoors tethered to machines, eating corn.
— The Omnivore's Dilemma: A Natural History of Four Meals
 (book)
by Michael Pollan
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| Language: | English |
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| 1 | joshua728 | 234 WPM | 100.0% | 125 | 1/2 | Sept. 26, 2021 |
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| 2 | mth_quitless | 218 WPM | 100.0% | 116 | 1/2 | Aug. 12, 2024 |
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| 9 | iamaccuracy | 194 WPM | 98.0% | 103 | 1/2 | Aug. 12, 2023 |
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| 10 | keegant | 190 WPM | 100.0% | 101 | 1/3 | Oct. 27, 2019 |
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