Guest
Race Result Details |
| Racer | Yasmine (_bigracer420_blazeit) |
| Race Number | 4 |
| Date | Thu, 21 May 2026 21:26:20 |
| Speed |
63 WPM
 Try to beat?
|
| Accuracy | 95.8% |
| Rank | 2nd place (out of 2) |
| Opponents | _phlox_ (1st place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|