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Race Result Details |
Racer | Ifrah (ahmed_ifrah) |
Race Number | 1360 |
Date | Mon, 17 Apr 2023 20:39:01 +0000 |
Speed | 55 WPM Try to beat? |
Accuracy | 94.9% |
Rank | 4th place (out of 5) |
Opponents | bigsky77 (1st place) korettt (5th place) lam4nk (3rd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— The Thermodynamics of Pizza
(book)
by Harold J. Morowitz
(see stats)
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