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Racer ♥ Maria Shennah (amun2)
Race Number 2758
Date Sun, 10 Jul 2016 18:06:14 +0000
Speed 111 WPM Try to beat?
Accuracy 94.8%
Rank 1st place (out of 5)
Opponents _anon_ (2nd place) bakedchickengames (4th place) justiceex (5th place) urmaul (3rd place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)