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Race Result Details |
| Racer | bymbom (bymbomb) |
| Race Number | 2 |
| Date | Fri, 15 Jun 2012 06:10:44 +0000 |
| Speed |
38 WPM
 Try to beat?
|
| Accuracy | 76.6% |
| Rank | 7th place (out of 7) |
| Opponents | bogomogmama (1st place) gad4 (3rd place) louie007 (4th place) louinz2 (5th place) ton2xadik2x (2nd place) |
Text typed:
 
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— The Thermodynamics of Pizza
 (book)
by Harold J. Morowitz
(see stats)
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