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Race Result Details |
Racer | Carl32 (carl32) |
Race Number | 39 |
Date | Tue, 28 May 2024 04:14:19 +0000 |
Speed |
81 WPM
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Accuracy | 94.8% |
Rank | 3rd place (out of 5) |
Opponents | cyedanwaar (5th place) one1_woody (4th place) vinnw (1st place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— The Thermodynamics of Pizza
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