Guest
Race Result Details |
| Racer | Chris (chrisjordan23) |
| Race Number | 1110 |
| Date | Mon, 23 Sep 2024 18:44:47 |
| Speed |
86 WPM
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|
| Accuracy | 96.5% |
| Rank | 2nd place (out of 5) |
| Opponents | adetoro_o (5th place) christophe_fr (1st place) grongo (4th place) serludan (3rd place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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