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Race Result Details |
Racer | AsadCoder (darkterror07) |
Race Number | 6021 |
Date | Fri, 3 Mar 2023 09:00:07 +0000 |
Speed |
83 WPM
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Accuracy | 96.5% |
Rank | 2nd place (out of 5) |
Opponents | _ccep_ (4th place) loocsienray (3rd place) minamiya1 (1st place) |
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— The Thermodynamics of Pizza
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