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Race Result Details |
Racer | Deko (ddlight) |
Race Number | 367 |
Date | Sat, 14 Nov 2015 12:13:25 +0000 |
Speed |
61 WPM
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Accuracy | 92.6% |
Rank | 4th place (out of 4) |
Opponents | bojack (2nd place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— The Thermodynamics of Pizza
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