Guest
Race Result Details |
| Racer | Aidan (diabolical_donut) |
| Race Number | 115 |
| Date | Tue, 24 Sep 2024 14:33:31 |
| Speed |
84 WPM
 Try to beat?
|
| Accuracy | 96.8% |
| Rank | 3rd place (out of 5) |
| Opponents | odal_24268 (5th place) ortxn (4th place) sophieatwork (1st place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|