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Race Result Details |
Racer | Tiago (doodoo11) |
Race Number | 877 |
Date | Sun, 14 Nov 2021 19:08:23 +0000 |
Speed |
72 WPM
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Accuracy | 93.9% |
Rank | 4th place (out of 5) |
Opponents | kimboslice16 (1st place) umm_eran (2nd place) vaibhav6996 (3rd place) |
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— The Thermodynamics of Pizza
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