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Pit Stop

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Racer Ryan Le (esketit3020)
Race Number 5450
Date Mon, 27 Jun 2022 02:42:43 +0000
Speed 79 WPM Try to beat?
Accuracy 95.1%
Rank 3rd place (out of 5)
Opponents jackscarface (5th place) nopanol (2nd place) vvikramsingh (4th place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)

Typing Review: