Record your races with a typeracer account:
Create Your Account- Save your race history and scores.
- Customize your profile and racecar.
- It’s free, why not?
Race Result Details |
Racer | Marzia (greywords) |
Race Number | 485 |
Date | Wed, 3 Jan 2024 02:49:06 +0000 |
Speed |
75 WPM
![]() |
Accuracy | 97.2% |
Rank | 1st place (out of 5) |
Opponents | ivanwong0915 (5th place) kikurage (3rd place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— The Thermodynamics of Pizza
|