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Pit Stop

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Racer Muhammad Hazlee (hazhazlee)
Race Number 6391
Date Sun, 17 Nov 2024 22:12:42 +0000
Speed 127 WPM Try to beat?
Accuracy 97.7%
Rank 1st place (out of 4)
Opponents 2001or21 (2nd place) xxxaliaxxx (3rd place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)

Typing Review: