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Racer Aleksi (jeboust)
Race Number 1517
Date Tue, 3 Jan 2023 18:51:06 +0000
Speed 76 WPM Try to beat?
Accuracy 93.8%
Rank 1st place (out of 3)
Opponents whowee (3rd place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)

Typing Review:

Race text:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
Time:
0:00
Speed:
Accuracy:
Typing replay:
Analysis:
Mistakes:
  1. compositional
  2. considerations
  3. tomato
  4. heat
  5. conductance.
  6. thus
  7. serves
  8. a
  9. buffer
  10. mozzarella