Guest
Race Result Details |
| Racer | PORTUGAL (jokon4d_) |
| Race Number | 14 |
| Date | Sat, 28 Mar 2026 8:23:47 |
| Speed |
24 WPM
 Try to beat?
|
| Accuracy | 92.9% |
| Rank | 3rd place (out of 2) |
| Opponents | gasspoll1 (1st place) pitshop (2nd place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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