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Racer Kaidin (kaidin_12)
Race Number 10
Date Tue, 26 Mar 2024 12:01:16 +0000
Speed 52 WPM Try to beat?
Accuracy 96.8%
Rank 2nd place (out of 4)
Opponents moropopi (1st place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)

Typing Review: