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Racer かわいいです (kawaii_desu)
Race Number 454
Date Mon, 14 Nov 2016 20:47:40 +0000
Speed 131 WPM Try to beat?
Accuracy 100.0%
Rank 1st place (out of 5)
Opponents cippo (3rd place) john_doe_3356 (4th place) wordracer888 (2nd place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)