Race Result Details |
| Racer | Lars Andreas (larzanda) |
| Race Number | 1686 |
| Date | Sun, 2 Aug 2026 19:41:32 |
| Speed |
85 WPM
Try to beat?
|
| Accuracy | 98.6% |
| Rank | 3rd place (out of 4) |
| Opponents | 2ova (2nd place) brownkj (1st place) shreyas_jani (4th place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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