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Pit Stop

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Racer Christopher (lionheartzz)
Race Number 60
Date Thu, 13 Dec 2012 16:57:51 +0000
Speed 87 WPM Try to beat?
Accuracy 94.3%
Rank 3rd place (out of 5)
Opponents jodslife (4th place) paribaba (1st place) phailwhale22 (2nd place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)