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Race Result Details |
Racer | Luke (luketodamax) |
Race Number | 137 |
Date | Thu, 29 Aug 2024 15:35:00 +0000 |
Speed | 75 WPM Try to beat? |
Accuracy | 96.1% |
Rank | 1st place (out of 5) |
Opponents | duale260 (4th place) ferociouspuffin (3rd place) rajdeep_18 (5th place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— The Thermodynamics of Pizza
(book)
by Harold J. Morowitz
(see stats)
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