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Racer molotov_girl45210 (molotov_girl45210)
Race Number 1155
Date Mon, 29 Apr 2024 09:28:40 +0000
Speed 83 WPM Try to beat?
Accuracy 97.4%
Rank 4th place (out of 5)
Opponents dev_manush (2nd place) icydowgz (3rd place) khanwiz (1st place) rookie_wasp (5th place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)

Typing Review: