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Race Result Details |
Racer | Merex Trex (mrextrex__) |
Race Number | 409 |
Date | Sun, 14 Jul 2024 03:52:17 +0000 |
Speed | 79 WPM Try to beat? |
Accuracy | 98.6% |
Rank | 1st place (out of 5) |
Opponents | frameal (3rd place) marktoan (2nd place) s0ckjen (5th place) stunnababy (4th place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— The Thermodynamics of Pizza
(book)
by Harold J. Morowitz
(see stats)
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