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Race Result Details |
Racer | Maxwell (mwrona) |
Race Number | 8101 |
Date | Fri, 6 Jul 2012 19:55:29 +0000 |
Speed |
82 WPM
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Accuracy | 97.1% |
Rank | 3rd place (out of 3) |
Opponents | allie_baba (1st place) salguod (2nd place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— The Thermodynamics of Pizza
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