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Pit Stop

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Racer Shaikh Noman (pices_dude01)
Race Number 640
Date Sat, 17 Aug 2013 04:24:22 +0000
Speed 92 WPM Try to beat?
Accuracy 95.2%
Rank 2nd place (out of 3)
Opponents jlouisecua (3rd place) max79 (1st place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)