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Pit Stop

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Racer Julie (pinkdaisy)
Race Number 1047
Date Sat, 26 Nov 2016 09:58:59 +0000
Speed 84 WPM Try to beat?
Accuracy 96.6%
Rank 2nd place (out of 4)
Opponents puppysmile (4th place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)