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Racer Amapola (poem)
Race Number 76498
Date Thu, 2 Apr 2020 21:22:51 +0000
Speed 110 WPM Try to beat?
Accuracy 98.0%
Rank 2nd place (out of 5)
Opponents 2sidedpolygon (3rd place) dizzypine (4th place) saladfingerstouchy (1st place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)

Typing Review: